Steven W's Downtown Bistro Menu

Big Plates

Grilled Marinated Pork Porterhouse with crispy onions & a marsala sauce

Veal Piccatta with mushrooms and capers

Veal Saltimbocca medallions of veal loin stuffed with sliced Prosciutto ham and Provolone cheese, breaded with Parmesan bread crumbs

Pecan Crusted Chicken with blackberry sauce

Potato Crusted Salmon with a saffron basil buerre blanc

Fettuccini Alfredo
With Grilled Chicken
With Sautéed Shrimp

Cajun Shrimp & Scallop Fettuccini with snow peas

Grilled 7 oz Filet Mignon with sauce béarnaise
Also available topped with Crab Cake 7 oz

Grilled 10 oz Filet Mignon with sauce béarnaise
Also available topped with Crab Cake 10 oz

*On parties of 8 or more, please one check only, an 18% gratuity will be added

 

Little Plates   

Shrimp & Tasso Ham on creamy stone ground grits

Crab Wantons with an apricot-shallot sauce

Crab Cakes with remoulade sauce, pepper relish & Cajun coleslaw

Batter Fried Chicken with honey mustard

Blackened Scallops stuffed with Deviled Crab served with angel hair pasta and a basil buerre blanc

Oyster – Artichoke Cake with a creamy onion sauce topped with crispy red onions

Chicken Quesadilla with cream & salsa

 

 Soups & Salads

Potato Leek Soup   Bowl  or  Cup

Soup du Jour

Garden Salad with crisp field greens, tomato & cucumbers

Bistro Salad bibb, radicchio, mixed field greens, red & yellow tomatoes, blue cheese & pine nuts, with a balsamic vinaigrette

Caesar Salad tender hearts of romaine tossed in a classic Caesar dressing and topped with croutons and grated parmesan cheese

*On parties of 8 or more, please one check only, an 18% gratuity will be added

Dessert selections and nightly specials vary.